A "real recipe" (ie with ingredients, although one _is_ pre-packaged...) that my family love, love, loves! They fight over the left-overs, hiding them behind the milk and a big bunch of lettuce so that they can keep them all for themselves. :o) I made two this time to make sure that the bloodshed over the left-overs would be minimal.
COWBOY CHEESEBURGER PIE
1pkg crescent rolls
unroll in pie pan, push together seams to make crust, bake at 350 for 10-12 minutes
meanwhile, saute:
1# ground beef
1/2C (i use more...) diced/sliced onion
drain off fat, add:
2T ketchup and milk and flour
1/3C diced dill pickles
2T pickle juice
1t mustard
mix all and dump in cooked (not completely) crust, top with:
1C shredded cheese
bake at 350 for 14 more minutes
serve to your soon-to-be happy, happy family!
serves 4 normal servings (fewer if one is for Christian, more if one is for lisa...)
so good that Alessandra forgets that she's a vegetarian!
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