snappy happy napa

SNAPPY HAPPY NAPA (cabbage sauté)>>>>>>> 1 head napa cabbage (about 8C), sliced+++ 1 onion, sliced+++ 2t garlic+++ (2T oil)+++ Sauté to wilted while assembling rest of ingredients++++++ 1t paprika+++ 1/2t red pepper flakes+++ 2T soy sauce+++ 1T fish sauce (do NOT drop this bottle...or you will have to move house)+++ 3/4C water+++ 2T sesame vinegar/2T sesame oil+++ mix in to above veg, cover and let steam+++++++ 2T water + 2T cornstarch to make slurry+++ add slurry to veg when napa is wilted and all seems to be coming together+++++++ stir and sauté until sauce comes together/gets creamy+++++++ serve over rice sprinkling of sesame vinegar/sesame oil/sesame seeds+++++++ i served with sautéed shrimps but chicken might be good, or egg(i eat A LOT of eggs) or just veg